Chatboard (27)

  • kardelen133
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  • sallys_alley

    thanks for all the info.  I just got married a few months ago and have started to dabble in korean cooking... i love this site!!
  • coograce

    Hello I am just starting a fun Korean cooking show.

    I would really appreciate it if you could check it out sometime.Thanks.http://ca.youtube.com/watch?v=FLPwMxUqbZUGrace
  • estherm

    Just wanted to let all the Korean moms out there there is a new Korean baby store! www.littleseouls.com

    Check it out!
  • ibitterxsweet

    Hi, I was going through your recipes and was disappointed to see that you don't have a recipe for haemul pajeon. Do you have the recipes if so can you pleaseeee pleaseee post it? Thanks! :)
  • shutterbugg99

    Does anybody have a good korean recipe for woogoji kalbitang. I love eating it when we eat out here in the Atlanta area... but I haven't found a good recipe for it online.


    Does it go by another name that I am unaware of?


    Cheers,
  • indiajys

    I just found this site and I'm so happy! I'm a korean adoptee and I'm learning to cook korean so thank you to everyone who is posting! I love the food and am so excited to have english recipies! :)
  • gO_oFbaLLs

    I lived in Seoul last summer and realized how stupid of me to think
    Boston Korean food is good. Seoul is the heart of cheap and good-eats.
    I'm truly excited to give your recipes a try because I cannot afford
    another trip back anytime soon.

    Can you post a recipe for soondubu and soondae? I have the craziest
    craving for soondubu right now. MMM! & btw, you're awesome for
    creating this site!!! :0)  

  • lingogo

    Hi !  I love korean food and I have been trying to learn how to cook korean
    food.  could you recommend me some good recipe books or if you can
    teach me how to make some dishes or side dishes that would be great!
    my email address is lingo340@yahoo.com
  • britita
    Hi there, i have been desperately searching for a recipe for jjimdak, do you by any chance have one up your sleeve? thanks so much for all of the other great recipes! -Brita
  • babyglyniss
    thank god i found your blog!and thank you very very much for the recipes.i spent whole day reading all recipes.i would definitely want to try out your recipe.but i have one concern here.it's difficult to get the ingredients in my country.
  • sckoo81
    thanks for posting all your recipes...just came across your website... do u have any recipes for jjambong?? i can never find any recipes thanks!
  • sophisicatedPHUNK
    Hey. Omg, i loveeee your site. It's making very hungry right now. I was wondering if you could post up recipes for Soon Doo Boo? thnxx :]
  • NationalistChink
    Your site is just soooo goooood. Love Korean FOODDDD. Always checking back constantly to see if you've updated for more recipes! and Foood PIX!
  • missykrissy66
    I so love you! My S/O and I moved to Koreatown, LA a few mos. ago. We love to eat-especially KBBQ. We live up the street from a Korean Market, and have just started cooking at home to save $$$. I can find most of my favored ban chan, except one. It's this stuff that I can only describe as a waldorf salad coleslaw that I am IN LOVE WITH! Please post the recipe if you (or anyone you know) can make it?
  • haiuoon
    i <3 your xanga :] its bookmarked on my firefox ^_____^
  • okolewahaopio
    HI! do you know the recipe for making that black bean banchan? They look like little beetles (black beans) and they're soaked in a sugary soy sauce sauce. help me out! thanks.
  • preciousopal
    i love your recipes!
  • jennifercamay
    i've always wanted to learn how to cook these but my mom never really can cook .. this reminds me so much of my grandma's cooking :)))) haha i tried cooking from your recipes and my sister loved it .. too bad i live away from home mom and dad couldn't taste it. But now i can go back and teach my mom hahah !
  • smyl4me56
    i made the egg jjim again last night, knocking off 1.5 minutes and it came out great! dang, my microwave is strong.

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